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Cheese

Fresh goats cheese

Product information

Nutritional values

Energy in kJ / 100 g or 100 ml 1017 kJ / 245 kcal / 100g
Fat 20 g / 100g
of which saturates 15 g / 100g
Carbohydrates 1,9 g / 100g
of which sugars 1,9 g / 100g
Protein 14 g / 100g
Salt 1,1 g / 100g

Ingredients

Goat cheese from pasteurized GOATSMILK * 50% fat in dry salt, sea salt
allergenic ingredients: Milk and dairy products including lactose
*= ingredients from organic farming

Allergens

Milk and dairy products including lactose

Additional information

Origin of the raw materials: Bulgaria, Germany
Country of final processing: Germany
Quality: EU organic logo EU agriculture
Control authority: DE-ÖKO-007
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