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Salads & spreads

Bulgur salad with paprika and curry

Product information

Bulgur is basic food in the Orient, which is made from coarsely chopped hard wheat semolina. At bio-verde it becomes a refreshing salad with paprika, garlic and curry.

Nutritional values

Energy in kJ / 100 g or 100 ml 725 kJ / 174 kcal kJ / 100g
Fat 9,3 g / 100g
of which saturates 1,2 g / 100g
Carbohydrates 18 g / 100g
of which sugars 6,3 g / 100g
Protein 2,6 g / 100g
Salt 2,6 g / 100g


Bulgur * (49% - DURUM WHEAT SEMOLINA and water), leek*, olive oil *, paprika * (9%), parsley*, agave nectar *, sea-salt, lemon juice concentrate *, Curry * (0.5% - contains MUSTARD *), pepperoni*, brandy vinegar *, turmeric *
allergenic ingredients: Gluten, Mustard and products thereof
*= ingredients from organic farming


Enjoy the oriental bulgur salad as an appetizer, side dish or as a small snack.


Gluten, Mustard and products thereof

Additional information

Origin of the raw materials: France, Italy
Country of final processing: Germany
Quality: 100% bio Reg (EC) No 834/2007
Control authority: DE-ÖKO-007

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