Salads & spreads

Bulgur salad with paprika and curry

Product information

Bulgur is basic food in the Orient, which is made from coarsely chopped hard wheat semolina. At bio-verde it becomes a refreshing salad with paprika, garlic and curry.

Nutritional values

Energy in kJ / 100 g or 100 ml	725 kJ / 174 kcal / 100g
Fat	9,3 g / 100g
of which saturates	1,2 g / 100g
Carbohydrates	18 g / 100g
of which sugars	6,3 g / 100g
Protein	2,6 g / 100g
Salt	1,5 g / 100g

Ingredients

Bulgur * (49% - DURUM WHEAT SEMOLINA and water), leek*, olive oil *, paprika * (9%), parsley*, agave nectar *, sea-salt, lemon juice concentrate *, Curry * (0.4% ), pepperoni*, brandy vinegar *, turmeric *
allergenic ingredients: Gluten

*= ingredients from organic farming

Usage

Enjoy the oriental bulgur salad as an appetizer, side dish or as a small snack.

Allergens

Gluten

Additional information

Origin of the raw materials: Italy, Turkey
Country of final processing:
Quality: EU organic logo EU agriculture / Non EU agriculture
Control authority: DE-ÖKO-007

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