Charcuterie

Salami Calabrese from Italy (with fine fennel seeds)

Product information

The bio-verde Salami Calabrese is characterized by a rough structure of the meat and a typical Mediterranean flavor refined with fennel seeds.

Nutritional values

Energy in kJ / 100 g or 100 ml 1459 kJ / 352 kcal kJ / 100g
Fat 28 g / 100g
of which saturates 9,7 g / 100g
Carbohydrates <0,5 g / 100g
of which sugars <0,5 g / 100g
Protein 25 g / 100g
Salt 3,6 g / 100g

Ingredients

Pork *, sea salt, fennel seeds * (0.6%), pepper *
*= ingredients from organic farming

Processing

Calabrese consists of 100% pork. It is slowly (60 days) matured in the natural bowel and is air-dried.

Additional information

Origin of the raw materials: Italy
Country of final processing: Italy
Quality: 100% bio Reg (EC) No 834/2007
Control authority: IT-BIO-009

See more items Charcuterie

"Tosacanella" Salami cold cuts from Italy
Chorizo Salami
Jamón Serrano without bones
Corizo Salami cold cuts - original Iberian paprika Salami
Jamón Serrano cold cuts - original raw ham
South tyrol raw ham
Parma-ham from Italy without bones
Parma-ham from Italy without bones
Prosciutto Milano from Italy - lean noble ham
Salami "Toscanella" from Italy (rough-structured meat)
Salami "Lombarda" from Italy (fine sturctured meat)
Prosciutto crudo cold cuts from Italy
Calabrese salami cold cuts from Italy
"Lombarda" Salami cold cuts from Italy
Salami tartufo cold cuts from italy
Salami Calabrese from Italy (with fine fennel seeds)
Lightly smoked raw ham
Genusswelten

Wohin wollen Sie kulinarisch reisen?