The hot paprika from bio-verde are filled with a cheese cream of sheep and goats milk. A wonderful combination of spicy-hot peppers and creamy-mild cheese.
Nutritional values
Energy in kJ / 100 g or 100 ml
1713 kJ / 416 kcal / 100g
Fat
43 g / 100g
of which saturates
13 g / 100g
Carbohydrates
<0,5 g / 100g
of which sugars
<0,5 g / 100g
Fibre
1,1 g / 100g
Protein
5,5 g / 100g
Salt
2,3 g / 100g
Ingredients
hot paprika* (48%), SHEEPS- and GOATS CHEESE* (28% - Feta* 18 % , Manouri* 10 %), sunflower oil*, olive oil*, sea salt, herbs* (parsely*, basil*, rosemary*, thym*, oregano*) brandy vinegar*
allergenic ingredients: Milk and dairy products including lactose
*= ingredients from organic farming
Processing
In elaborate work the paprika are filled by hand. Marinated and refined with a mixture of high quality olive and sunflower oil and fresh basil.
Allergens
Milk and dairy products including lactose
Additional information
Origin of the raw materials: Italy Country of final processing: Quality: EU organic logo EU agriculture Control authority: DE-ÖKO-007