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Cheese

Feta-Cream with wild garlic

Product information

Feta cream is a spreadable, taste intensive cheese cream made from sheep and goat's milk, refined with wild garlic.

Nutritional values

Energy in kJ / 100 g or 100 ml 1904 kJ / 462 kcal / 100g
Fat 46 g / 100g
of which saturates 19 g / 100g
Carbohydrates 2 g / 100g
of which sugars <0,5 g / 100g
Fibre <0,5 g / 100g
Protein 9,9 g / 100g
Salt 1,6 g / 100g

Ingredients

SHEEP * and GOATS CHEESE * (83% - Feta* 52%, Manouri* 31%), sunflower seed oil *, wild garlic ***** (6%), sea salt
allergenic ingredients: Milk and dairy products including lactose
*= ingredients from organic farming, *****= certified organic wild collection

Usage

Use as a spread or as a dip for vegetables

Allergens

Milk and dairy products including lactose

Additional information

Origin of the raw materials: Greece
Country of final processing:
Quality: EU organic logo EU agriculture / Non EU agriculture
Control authority: DE-ÖKO-007
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